
4 Serves
55 Mins
25 g
35 g
15 g
Peel the potatoes and place them in a pot. Add water to cover by two inches and a pinch of salt. Bring to a boil over medium-high heat and cook for 30 minutes until tender.
Ingredients, vitamins, and health benefits

Potatoes

Salt
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Vitamin E
2 mg / 15 mgVitamin K
30 µg / 120 µgVitamin B1
1 mg / 1.2 mgVitamin B2
1 mg / 1.3 mgVitamin B3
31 mg / 16 mgVitamin B5
5 mg / 5 mgVitamin B6
2 mg / 1.7 mgVitamin B12
3 µg / 2.4 µgFolate
115 µg / 400 µgCalcium
448 mg / 1,300 mgIron
11 mg / 18 mgMagnesium
198 mg / 420 mgPhosphorus
1372 mg / 1,250 mgPotassium
2236 mg / 4,700 mgSodium
1683 mg / 2,300 mgZinc
9 mg / 11 mgCopper
1 mg / 0.9 mgManganese
2 mg / 2.3 mgSelenium
88 µg / 55 µgFiber
13 g / 28 gSugar
10 g / 50 gSaturated Fat
7 g / 20 gCholesterol
211 mg / 300 mgCaffeine
0 mgNet Carbs
22 gAlcohol
0 g




Drain the potatoes using a colander and mash them coarsely with a fork.



In a bowl, combine the ground turkey, salt, black pepper, paprika, garlic, chipotle peppers in adobo sauce, coriander, oregano, and apple cider vinegar. Mix in the mashed potatoes.












Heat cooking oil in a large skillet over medium heat. Spread the turkey-potato mixture in a thin layer and cook undisturbed for 5 to 6 minutes to develop a crust.



Flip the mixture in sections and cook for another 5 minutes until golden brown and the turkey is fully cooked.



Divide the mixture among corn tortillas and top with cabbage slaw, guacamole, cilantro, lime wedges, and hot sauce.








Water

Ground Turkey

Black Pepper

Paprika

Garlic

Chipotle Peppers In Adobo Sauce

Ground Coriander

Oregano

Apple Cider Vinegar

Hot Sauce

Cooking Oil

Corn Tortillas

Green Cabbage

Guacamole

Cilantro

Lime Wedges
Vitamin A
74 µg / 900 µgVitamin C
47 mg / 90 mgVitamin D
0 µg / 20 µgVitamin E
2 mg / 15 mgVitamin K
30 µg / 120 µgVitamin B1
1 mg / 1.2 mgVitamin B2
1 mg / 1.3 mgVitamin B3
31 mg / 16 mgVitamin B5
5 mg / 5 mgVitamin B6
2 mg / 1.7 mgVitamin B12
3 µg / 2.4 µgFolate
115 µg / 400 µgCalcium
448 mg / 1,300 mgIron
11 mg / 18 mgMagnesium
198 mg / 420 mgPhosphorus
1372 mg / 1,250 mgPotassium
2236 mg / 4,700 mgSodium
Fiber
13 g / 28 gSugar
10 g / 50 gSaturated Fat
7 g / 20 gCholesterol
211 mg / 300 mgCaffeine
0 mgNet Carbs
67
g92
g34
gZinc
9 mg / 11 mgCopper
1 mg / 0.9 mgManganese
2 mg / 2.3 mgSelenium
88 µg / 55 µgAlcohol
0 g