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12 Serves
91 Mins
2 g
22 g
6 g
In a heavy-bottomed pot, combine sugar, wheat flour, and water, stirring constantly over medium heat until the mixture thickens into a golden caramel.
Ingredients, vitamins, and health benefits
Sugar
Wheat Flour
Flag a recipe, ingredient, instruction, timing, or safety issue for review.
FrenchVitamin K
0 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
0 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
0 µg / 2.4 µgFolate
6 µg / 400 µgCalcium
10 mg / 1,300 mgIron
0 mg / 18 mgMagnesium
14 mg / 420 mgPhosphorus
44 mg / 1,250 mgPotassium
82 mg / 4,700 mgSodium
4 mg / 2,300 mgZinc
0 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
1 µg / 55 µgFiber
1 g / 28 gSugar
17 g / 50 gSaturated Fat
3 g / 20 gCholesterol
10 mg / 300 mgCaffeine
0 mgNet Carbs
20 gAlcohol
0 g
Add unsalted butter and continue to cook, stirring continuously to ensure the mixture does not burn, until it reaches the hard-crack stage as measured by a candy thermometer.
Stir in the saffron strands, rose water, and ground cardamom, ensuring the flavors are evenly distributed throughout the toffee.
Pour the mixture onto a prepared baking sheet lined with parchment paper and immediately sprinkle with chopped pistachios, pressing them gently into the surface.
Allow the Sohan to cool completely at room temperature until it hardens, then break it into irregular pieces for serving.
Rose Water
Unsalted Butter
Saffron Threads
Cardamom
Pistachios
Vitamin A
41 µg / 900 µgVitamin C
2 mg / 90 mgVitamin E
0 mg / 15 mgVitamin K
0 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
0 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
0 µg / 2.4 µgFolate
6 µg / 400 µgCalcium
10 mg / 1,300 mgIron
0 mg / 18 mgMagnesium
14 mg / 420 mgPhosphorus
44 mg / 1,250 mgPotassium
82 mg / 4,700 mgSodium
Fiber
1 g / 28 gSugar
17 g / 50 gSaturated Fat
3 g / 20 gCholesterol
10 mg / 300 mgCaffeine
0 mgNet Carbs
7
g15
g13
g
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CzechZinc
0 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
1 µg / 55 µgAlcohol
0 g