1 Serve
5 Mins
53 g
13 g
20 g
Heat the filtered water in a kettle until it reaches approximately 93°C.
Ingredients, vitamins, and health benefits
Filtered Water
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TunisianVitamin K
2 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
1 mg / 1.3 mgVitamin B3
17 mg / 16 mgVitamin B5
3 mg / 5 mgVitamin B6
2 mg / 1.7 mgVitamin B12
1 µg / 2.4 µgFolate
238 µg / 400 µgCalcium
333 mg / 1,300 mgIron
9 mg / 18 mgMagnesium
344 mg / 420 mgPhosphorus
589 mg / 1,250 mgPotassium
2545 mg / 4,700 mgSodium
612 mg / 2,300 mgZinc
4 mg / 11 mgCopper
0 mg / 0.9 mgManganese
1 mg / 2.3 mgSelenium
28 µg / 55 µgFiber
9 g / 28 gSugar
0 g / 50 gSaturated Fat
6 g / 20 gCholesterol
206 mg / 300 mgCaffeine
95 mgNet Carbs
4 gAlcohol
0 g
Place a paper filter into the pour-over coffee dripper and rinse it with a small amount of hot water to remove any paper taste, then discard the rinse water.
Add the medium-coarse coffee grounds to the filter and gently pour the hot water over the grounds in a circular motion, allowing the coffee to bloom and drip into your mug.
Coarse Ground Coffee
Vitamin A
1304 µg / 900 µgVitamin C
228 mg / 90 mgVitamin E
1 mg / 15 mgVitamin K
2 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
1 mg / 1.3 mgVitamin B3
17 mg / 16 mgVitamin B5
3 mg / 5 mgVitamin B6
2 mg / 1.7 mgVitamin B12
1 µg / 2.4 µgFolate
238 µg / 400 µgCalcium
333 mg / 1,300 mgIron
9 mg / 18 mgMagnesium
344 mg / 420 mgPhosphorus
589 mg / 1,250 mgPotassium
2545 mg / 4,700 mgSodium
Fiber
9 g / 28 gSugar
0 g / 50 gSaturated Fat
6 g / 20 gCholesterol
206 mg / 300 mgCaffeine
95 mgNet Carbs
3
g18
g9
g
Zinc
4 mg / 11 mgCopper
0 mg / 0.9 mgManganese
1 mg / 2.3 mgSelenium
28 µg / 55 µgAlcohol
0 g