1 Serve
11 Mins
Bring fresh water to a boil in a kettle.
Place the dried osmanthus flowers into a teapot or infuser.
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Folate
8 µg / 400 µgCalcium
5 mg / 1,300 mgIron
0 mg / 18 mgMagnesium
3 mg / 420 mgPhosphorus
7 mg / 1,250 mgPotassium
23 mg / 4,700 mgSelenium
0 µg / 55 µgFiber
0 g / 28 gSugar
0 g / 50 gSaturated Fat
0 g / 20 gCholesterol
0 mg / 300 mgCaffeine
0 mgNet Carbs
0 gAlcohol
0 g
Pour the hot water over the flowers and allow them to steep for approximately 5 to 6 minutes until the aroma is released.
9
g47
g11
g
