1 Serve
10 Mins
In a small saucepan, combine the milk, ground turmeric, and a pinch of black pepper.
Flag a recipe, ingredient, instruction, timing, or safety issue for review.
Vitamin E
0 mg / 15 mgVitamin K
3 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
0 mg / 16 mgVitamin B5
1 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
1 µg / 2.4 µgFolate
13 µg / 400 µgCalcium
285 mg / 1,300 mgIron
1 mg / 18 mgMagnesium
29 mg / 420 mgPhosphorus
211 mg / 1,250 mgPotassium
374 mg / 4,700 mgSodium
253 mg / 2,300 mgZinc
1 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
9 µg / 55 µgFiber
1 g / 28 gSugar
18 g / 50 gSaturated Fat
5 g / 20 gCholesterol
26 mg / 300 mgCaffeine
0 mgNet Carbs
19 gAlcohol
0 g
Whisk the mixture over medium heat until it is hot but not boiling.
Remove from heat, stir in your preferred sweetener, and pour into a mug to serve.
7
g1
g5
g
.jpg&w=3840&q=75)