4 Serves
56 Mins
12 g
35 g
12 g
In a large mixing bowl, combine the bubble waffle batter ingredients and whisk until smooth, then let the mixture rest for 10 minutes.
Ingredients, vitamins, and health benefits
Waffle Batter
Flag a recipe, ingredient, instruction, timing, or safety issue for review.
Vitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
5 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
1 mg / 1.7 mgVitamin B12
2 µg / 2.4 µgFolate
38 µg / 400 µgCalcium
177 mg / 1,300 mgIron
4 mg / 18 mgMagnesium
24 mg / 420 mgPhosphorus
374 mg / 1,250 mgPotassium
224 mg / 4,700 mgSodium
882 mg / 2,300 mgZinc
1 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
16 µg / 55 µgFiber
2 g / 28 gSugar
3 g / 50 gSaturated Fat
3 g / 20 gCholesterol
29 mg / 300 mgCaffeine
0 mgNet Carbs
33 gAlcohol
0 g
Preheat your bubble waffle maker and lightly brush the plates with vegetable oil to prevent sticking.
Pour the batter into the center of the bubble waffle maker, close the lid, and cook until golden brown and crisp.
Remove the waffle carefully using a spatula and season lightly with a pinch of salt and pepper if desired before serving immediately.
Bubble Waffle Batter
Vegetable Oil
Salt
Black Pepper
Vitamin A
242 µg / 900 µgVitamin E
1 mg / 15 mgVitamin K
7 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
5 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
1 mg / 1.7 mgVitamin B12
2 µg / 2.4 µgFolate
38 µg / 400 µgCalcium
177 mg / 1,300 mgIron
4 mg / 18 mgMagnesium
24 mg / 420 mgPhosphorus
374 mg / 1,250 mgPotassium
224 mg / 4,700 mgSodium
Fiber
2 g / 28 gSugar
3 g / 50 gSaturated Fat
3 g / 20 gCholesterol
29 mg / 300 mgCaffeine
0 mgNet Carbs
3
g23
g9
g
Zinc
1 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
16 µg / 55 µgAlcohol
0 g