1 Serve
9 Mins
Combine the white rum, dark rum, overproof rum, lime juice, grapefruit juice, cinnamon syrup, grenadine, and a dash of Angostura bitters into a cocktail shaker filled with ice.
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Vitamin K
0 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
0 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgFolate
8 µg / 400 µgCalcium
8 mg / 1,300 mgIron
0 mg / 18 mgMagnesium
6 mg / 420 mgPhosphorus
12 mg / 1,250 mgPotassium
82 mg / 4,700 mgSodium
4 mg / 2,300 mgZinc
0 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
0 µg / 55 µgFiber
0 g / 28 gSugar
12 g / 50 gSaturated Fat
0 g / 20 gCholesterol
0 mg / 300 mgCaffeine
0 mgNet Carbs
22 gAlcohol
0 g
Shake the mixture vigorously for about 15 seconds until the exterior of the shaker is frosted and cold.
Strain the cocktail into a tall glass filled with fresh crushed ice and serve immediately.
9
g47
g11
g
