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1 Serve
6 Mins
Measure the rum, lime juice, pineapple juice, and orgeat syrup using a jigger.
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Vitamin K
1 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
1 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgFolate
24 µg / 400 µgCalcium
28 mg / 1,300 mgIron
1 mg / 18 mgMagnesium
23 mg / 420 mgPhosphorus
23 mg / 1,250 mgPotassium
312 mg / 4,700 mgSodium
3 mg / 2,300 mgZinc
0 mg / 11 mgCopper
0 mg / 0.9 mgManganese
2 mg / 2.3 mgSelenium
0 µg / 55 µgFiber
1 g / 28 gSugar
34 g / 50 gSaturated Fat
0 g / 20 gCholesterol
0 mg / 300 mgCaffeine
0 mgNet Carbs
41 gAlcohol
0 g
Combine all ingredients into a cocktail shaker filled with ice and shake vigorously until well-chilled.
Strain the mixture into a chilled glass filled with fresh crushed ice.
25
g95
g20
g
Yemeni
