1 Serve
10 Mins
Place the frozen mango and banana into the blender.
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Vitamin E
3 mg / 15 mgVitamin K
3 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
2 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
1 µg / 2.4 µgFolate
23 µg / 400 µgCalcium
200 mg / 1,300 mgIron
2 mg / 18 mgMagnesium
101 mg / 420 mgPhosphorus
78 mg / 1,250 mgPotassium
1290 mg / 4,700 mgSodium
100 mg / 2,300 mgZinc
1 mg / 11 mgCopper
0 mg / 0.9 mgManganese
1 mg / 2.3 mgSelenium
4 µg / 55 µgFiber
8 g / 28 gSugar
45 g / 50 gSaturated Fat
1 g / 20 gCholesterol
0 mg / 300 mgCaffeine
0 mgNet Carbs
67 gAlcohol
0 g
Pour in the almond milk and blend until the mixture reaches a smooth, creamy consistency.
Pour the smoothie into a bowl and serve immediately.
9
g47
g11
g
