
1 Serve
5 Mins
Measure out the maca powder and chocolate syrup or cocoa powder into a high-speed blender.


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Vitamin E
0 mg / 15 mgVitamin K
1 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
1 mg / 16 mgVitamin B5
1 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
1 µg / 2.4 µgFolate
16 µg / 400 µgCalcium
304 mg / 1,300 mgIron
1 mg / 18 mgMagnesium
58 mg / 420 mgPhosphorus
251 mg / 1,250 mgPotassium
574 mg / 4,700 mgSodium
258 mg / 2,300 mgZinc
1 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
10 µg / 55 µgFiber
4 g / 28 gSugar
12 g / 50 gSaturated Fat
5 g / 20 gCholesterol
27 mg / 300 mgCaffeine
10 mgNet Carbs
15 gAlcohol
0 g
Add your choice of milk to the blender and process until the mixture is smooth and fully incorporated.


9
g47
g11
g