1 Serve
5 Mins
2 g
34 g
8 g
Measure out the raw cacao and ashwagandha powder into a high-speed blender.
Ingredients, vitamins, and health benefits
Raw Cacao
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TunisianVitamin E
7 mg / 15 mgVitamin K
1 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
1 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
3 µg / 2.4 µgFolate
4 µg / 400 µgCalcium
476 mg / 1,300 mgIron
3 mg / 18 mgMagnesium
56 mg / 420 mgPhosphorus
80 mg / 1,250 mgPotassium
323 mg / 4,700 mgSodium
177 mg / 2,300 mgZinc
2 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
1 µg / 55 µgFiber
3 g / 28 gSugar
28 g / 50 gSaturated Fat
3 g / 20 gCholesterol
1 mg / 300 mgCaffeine
15 mgNet Carbs
31 gAlcohol
0 g
Add the almond milk to the blender and process on high until the mixture is completely smooth and creamy.
Pour the shake into a glass and serve immediately.
Ashwagandha Powder
Almond Milk
Vitamin A
154 µg / 900 µgVitamin C
15 mg / 90 mgVitamin D
2 µg / 20 µgVitamin E
7 mg / 15 mgVitamin K
1 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
1 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
3 µg / 2.4 µgFolate
4 µg / 400 µgCalcium
476 mg / 1,300 mgIron
3 mg / 18 mgMagnesium
56 mg / 420 mgPhosphorus
80 mg / 1,250 mgPotassium
323 mg / 4,700 mgSodium
Fiber
3 g / 28 gSugar
28 g / 50 gSaturated Fat
3 g / 20 gCholesterol
1 mg / 300 mgCaffeine
15 mgNet Carbs
4
g13
g12
g
Zinc
2 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
1 µg / 55 µgAlcohol
0 g