2 Serves
5 Mins
Combine the vanilla ice cream, whole milk, and rose water in the blender.
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Vitamin E
0 mg / 15 mgVitamin K
1 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
1 mg / 1.3 mgVitamin B3
0 mg / 16 mgVitamin B5
1 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
1 µg / 2.4 µgFolate
14 µg / 400 µgCalcium
307 mg / 1,300 mgIron
0 mg / 18 mgMagnesium
32 mg / 420 mgPhosphorus
240 mg / 1,250 mgPotassium
429 mg / 4,700 mgSodium
233 mg / 2,300 mgZinc
1 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
7 µg / 55 µgFiber
1 g / 28 gSugar
33 g / 50 gSaturated Fat
11 g / 20 gCholesterol
70 mg / 300 mgCaffeine
0 mgNet Carbs
36 gAlcohol
0 g
Blend on high speed until the mixture is smooth and creamy.
Pour the milkshake into chilled glasses and serve immediately.
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American