12 Serves
60 Mins
Measure the ingredients for Pumpkin Chocolate Chip Pancakes and prepare the baking vessel.
Flag a recipe, ingredient, instruction, timing, or safety issue for review.
Vitamin E
0 mg / 15 mgVitamin K
2 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
1 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
0 µg / 2.4 µgFolate
31 µg / 400 µgCalcium
194 mg / 1,300 mgIron
1 mg / 18 mgMagnesium
29 mg / 420 mgPhosphorus
238 mg / 1,250 mgPotassium
247 mg / 4,700 mgSodium
469 mg / 2,300 mgZinc
1 mg / 11 mgCopper
0 mg / 0.9 mgManganese
1 mg / 2.3 mgSelenium
8 µg / 55 µgFiber
1 g / 28 gSugar
7 g / 50 gSaturated Fat
10 g / 20 gCholesterol
10 mg / 300 mgCaffeine
0 mgNet Carbs
15 gAlcohol
0 g
Mix the ingredients until the batter or dough is cohesive.
Shape or portion the mixture evenly for consistent cooking.
Bake or cook until set, golden, and cooked through.
Cool briefly, then portion and serve.
1
g22
g8
g
