4 Serves
15 Mins
2 g
16 g
0 g
In a small bowl, combine the fish sauce, sugar, lime juice, and hot water. Stir until the sugar is completely dissolved.
Ingredients, vitamins, and health benefits
Fish Sauce
Sugar
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PersianVitamin K
1 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
1 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
0 µg / 2.4 µgFolate
23 µg / 400 µgCalcium
27 mg / 1,300 mgIron
1 mg / 18 mgMagnesium
55 mg / 420 mgPhosphorus
10 mg / 1,250 mgPotassium
136 mg / 4,700 mgSodium
800 mg / 2,300 mgZinc
0 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
3 µg / 55 µgFiber
0 g / 28 gSugar
14 g / 50 gSaturated Fat
0 g / 20 gCholesterol
0 mg / 300 mgCaffeine
0 mgNet Carbs
16 gAlcohol
0 g
Finely mince the garlic and chili peppers, then stir them into the sauce mixture.
Adjust the seasoning with a pinch of salt and black pepper if desired, then serve immediately.
Lime Juice
Garlic
Chili Pepper
Black Pepper
Salt
Vitamin A
2 µg / 900 µgVitamin C
9 mg / 90 mgVitamin E
0 mg / 15 mgVitamin K
1 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
1 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
0 µg / 2.4 µgFolate
23 µg / 400 µgCalcium
27 mg / 1,300 mgIron
1 mg / 18 mgMagnesium
55 mg / 420 mgPhosphorus
10 mg / 1,250 mgPotassium
136 mg / 4,700 mgSodium
Fiber
0 g / 28 gSugar
14 g / 50 gSaturated Fat
0 g / 20 gCholesterol
0 mg / 300 mgCaffeine
0 mgNet Carbs
13
g8
g17
g
Egyptian
IndonesianZinc
0 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
3 µg / 55 µgAlcohol
0 g