1 Serve
10 Mins
Heat fresh water in a saucepan until it reaches a near-boil.
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Vitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
3 mg / 16 mgVitamin B5
0 mg / 5 mgVitamin B6
0 mg / 1.7 mgFolate
135 µg / 400 µgCalcium
184 mg / 1,300 mgIron
4 mg / 18 mgMagnesium
170 mg / 420 mgPhosphorus
101 mg / 1,250 mgPotassium
814 mg / 4,700 mgSodium
269 mg / 2,300 mgZinc
1 mg / 11 mgCopper
0 mg / 0.9 mgManganese
0 mg / 2.3 mgSelenium
2 µg / 55 µgFiber
6 g / 28 gSugar
0 g / 50 gSaturated Fat
0 g / 20 gCholesterol
0 mg / 300 mgCaffeine
95 mgNet Carbs
3 gAlcohol
0 g
Add the mushroom coffee powder to a mug and pour the hot water over it.
Whisk the mixture thoroughly to ensure the mushroom powder is fully dissolved and frothy.
9
g47
g11
g
