1 Serve
5 Mins
Scoop the fresh passion fruit pulp into a cocktail shaker.
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Vitamin K
3 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
4 mg / 16 mgVitamin B5
1 mg / 5 mgVitamin B6
0 mg / 1.7 mgVitamin B12
0 µg / 2.4 µgFolate
82 µg / 400 µgCalcium
247 mg / 1,300 mgIron
1 mg / 18 mgMagnesium
83 mg / 420 mgPhosphorus
173 mg / 1,250 mgPotassium
291 mg / 4,700 mgSodium
5 mg / 2,300 mgZinc
1 mg / 11 mgCopper
1 mg / 0.9 mgManganese
1 mg / 2.3 mgSelenium
8 µg / 55 µgFiber
1 g / 28 gSugar
28 g / 50 gSaturated Fat
0 g / 20 gCholesterol
50 mg / 300 mgCaffeine
0 mgNet Carbs
29 gAlcohol
0 g
Add simple syrup and ice to the shaker, then shake vigorously until well chilled.
Strain the mixture into a glass and top with sparkling water, stirring gently to combine.
9
g47
g11
g
