1 Serve
5 Mins
Place fresh mint leaves and simple syrup into a Julep cup and gently muddle to release the mint oils.
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Vitamin B1
0 mg / 1.2 mgVitamin B2
2 mg / 1.3 mgVitamin B3
7 mg / 16 mgVitamin B5
3 mg / 5 mgVitamin B6
1 mg / 1.7 mgVitamin B12
1 µg / 2.4 µgFolate
485 µg / 400 µgCalcium
1289 mg / 1,300 mgIron
21 mg / 18 mgMagnesium
356 mg / 420 mgPhosphorus
534 mg / 1,250 mgPotassium
2731 mg / 4,700 mgZinc
5 mg / 11 mgCopper
1 mg / 0.9 mgManganese
5 mg / 2.3 mgSelenium
5 µg / 55 µgFiber
0 g / 28 gSugar
7 g / 50 gSaturated Fat
0 g / 20 gCholesterol
70 mg / 300 mgCaffeine
0 mgNet Carbs
8 gAlcohol
0 g
Fill the cup with crushed ice and pour in the bourbon, stirring gently until the cup frosts on the outside.
Garnish with a fresh sprig of mint and serve immediately.
9
g47
g11
g
