2 Serves
77 Mins
Wash and segment the citrus fruits, removing seeds and any thick white pith.
Flag a recipe, ingredient, instruction, timing, or safety issue for review.
Vitamin K
6 µg / 120 µgVitamin B1
0 mg / 1.2 mgVitamin B2
0 mg / 1.3 mgVitamin B3
1 mg / 16 mgVitamin B5
1 mg / 5 mgVitamin B6
0 mg / 1.7 mgFolate
96 µg / 400 µgCalcium
98 mg / 1,300 mgIron
15 mg / 18 mgMagnesium
76 mg / 420 mgPhosphorus
134 mg / 1,250 mgPotassium
1463 mg / 4,700 mgSodium
5 mg / 2,300 mgZinc
0 mg / 11 mgCopper
0 mg / 0.9 mgManganese
1 mg / 2.3 mgSelenium
2 µg / 55 µgFiber
4 g / 28 gSugar
22 g / 50 gSaturated Fat
0 g / 20 gCholesterol
0 mg / 300 mgCaffeine
0 mgNet Carbs
24 gAlcohol
0 g
Blend the citrus with cold water until smooth. Add a small piece of fresh ginger or a pinch of turmeric only if desired.
Strain the citrus blend if needed, divide it between two glasses, and serve immediately.
9
g47
g11
g
