4 Serves
15 Mins
Wash the calamansi and extract the juice with a citrus juicer.
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Vitamin K
0 µg / 120 µgFolate
0 µg / 400 µgCalcium
0 mg / 1,300 mgMagnesium
0 mg / 420 mgPhosphorus
0 mg / 1,250 mgPotassium
1 mg / 4,700 mgFiber
0 g / 28 gSugar
2 g / 50 gSaturated Fat
0 g / 20 gCholesterol
0 mg / 300 mgCaffeine
0 mgNet Carbs
4 gAlcohol
0 g
Strain the juice if desired, pour it into a glass, and serve chilled.
9
g47
g11
g
